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Blackstrap Halts Delivery, Toqué! Tomato Demo

VERDUN— Blackstrap BBQ's outsourced delivery service is on hold until a more adequate alternative can be found. [Twitter]

AHUNTSIC— Adam Ganten, chef de cuisine at Le St-Urbain, guests at sister establishment La Bête à Pain this Sunday with a Korean-inflected brunch. [Twitter]

QUARTIER DES SPECTACLES— In conjunction with World Food Day, Toqué!'s Normand Laprise and Charles-Antoine Crête will host a free "nose-to-tail" tomato event in the heart of the Quartier des Spectacles on Wednesday, October 16, from noon to 1:00 p.m. [CBC]

MEMBERS ONLY— Meanwhile, Laprise will take part in two collaborative dinners for Visa Infinite cardholders, with Fabio Centini of Centini in Calgary and with David Hawksworth of Hawksworth in Vancouver. [Visa]

MILE END— Nouveau Palais has pumpkin pie in time for the long Thanksgiving weekend. [Facebook]

SAINT-HENRI— Meanwhile, Léché's ode to Thanksgiving is, naturally, a pumpkin pie doughnut. [Instagram]

OLD MONTREAL— Métro (and others) report that Laurent Godbout of Chez L'Épicier has his eyes on le Bocuse d'Or in 2015. [Métro]
[Photo: Clara Barron]

Le St-Urbain

96 Rue Fleury Ouest, Ahuntsic-Cartierville, QC H3L 1T2 (514) 504-7700 Visit Website

Blackstrap BBQ

4436 Rue Wellington, Verdun, QC H4G 1W5 (514) 507-6772 Visit Website

Nouveau Palais

281 Rue Bernard Ouest, Le Plateau-Mont-Royal, QC H2V 1T5 (514) 273-1180 Visit Website

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