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Hunter Gatherers

frontenachunters.jpgMartin Picard and Stefano Faita do it. Sean Brock and the chefs down at Cook It Raw in South Carolina's Lowcountry are at it. Now Stéphane Modat, the executive chef at the Fairmont Château Frontenac, joins the rifle and rod brigade with a hunt in Charlevoix. [Twitter]

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