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Notkins manager Emilie Rainville reports that the swanky new Downtown Montreal oyster and seafood pusher will start lunch service tomorrow, Wednesday, October 29 at 11:30 a.m.
On the menu: seafood sausage, seafood pot pie, brisket, a turkey burger, fish tacos, party sandwiches, soups (three types) and, of course, oysters, shrimp cocktail and a few tartares.
Have a look at this comprehensive photo gallery of the restaurant.