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Chesterman Wire

lesleychesterman.jpgLesley Chesterman fires some salvos in a article about restaurant critic anonymity and food bloggers.: "Some people are just too easy to impress and we critics, well, the good ones, are not. We are prepared to actually criticize based on actual reasons. In this world of bloggers who will praise any restaurant that offers them a glass of Champagne, we are impossible to buy." [Vice]

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