Brunch at Pub Sir Joseph, Hotel 10 News and More

MILE END— Pub Sir Joseph, the casual gastro-tavern from Martin Juneau and co., starts Sunday brunch service this week. On the menu: special house cocktails, scones, homemade jam, "egg in a hole", turkey and waffles, a proper English breakfast and a "Scottish pancake." [Wire]

COMING ATTRACTIONS— A source confirms that management of the new restaurant in the Hotel 10 (formerly the Opus and Godin) prefers to open by mid-May, in time for Grand Prix weekend. Partners include Fabio Broccoli, president of Fab Boss Public Relations Inc. The food and beverage side of the hotel on the corner of Sherbrooke and Saint-Laurent has been shaky and under intense scrutiny by the city from the start. [Wire]

#GOHABSGO— In which Habs centre Lars Eller fuels up at Park. [Instagram]

AHUNTSIC— 132 Bar Vintage has a terrasse. [Instagram]

PLATEAU— Chez Victoire is just about set for patio weather too. [Twitter]

FESTIVAL WIRE— 100 days until Chuck Hughes et al feed bands and music fans at Osheaga. [Twitter]

MEALS ON WHEELS— The inaugural First Friday of 2014, the monthly street food conclave at Olympic Stadium, takes place May 2. [Facebook]