Les 400 Coups Travels Back in Time

Local food history buffs take note: a special "cuisine oubliée de Montréal" soirée will take place at Les 400 Coups on September 9, in tandem with the heritage outfit Cuisine patrimoniale du Québec.

Les 400 Coups chef Guillaume Cantin, largely responsible for the menu, writes that "l'historien de cuisine, Michel Lambert, sera présent sur place pour nous raconter cette belle histoire."

To book a spot, call the restaurant (514 985-0400) or go to OpenTable. But maybe have a look at the menu first.

· Les 400 Coups [Official Page]
· All Eventwire Coverage [-EMTL-]