He comes from a famous, and accomplished family of Québécois artists. His legion of Instagram followers includes Noma's René Redzepi. He helmed the restaurant inside Montreal's contemporary art museum. Critic Lesley Chesterman recently fell hard for his new Centre-Sud restaurant, using words like “mind-boggling” to describe the food. “I exited elated, not only because my dinner was so stimulating but because I was just so thrilled to be eating seriously sophisticated food in Montreal again.” He's chef Antonin Mousseau-Rivard, of Le Mousso. Enjoy the photos.
Look at Le Mousso, the Hot New Montreal Restaurant From Chef Antonin Mousseau-Rivard
Photos by Randall Brodeur.