Behold, Montreal’s Eater 38: Your answer to the age-old question, “Can you recommend a restaurant?” This list is our attempt to render Montreal’s food scene in list form, compiling the city’s unique, sometimes offbeat blend of poutine, Haitian, and Middle Eastern staples, and, of course, French-leaning fine dining institutions that make this city such a standout place to eat.
This time, we welcome three restaurants to the list, including Yokato Yokabai, Boom J’s, and Larrys. They replace the still-formidable Mokili, Darna Bistroquet, and Hoogan et Beaufort.
Note: Restaurants on this list must have been open for at least six months. Looking for a guide to some of the city’s newer options? Check here.
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