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Foie gras and pumpkin pie are all the more reason to be grateful this holiday
Restaurants — old and new — across the city are going to great lengths to box up edible comforts in time for Thanksgiving. The latest government restrictions hit as quickly as the second wave, but local chefs have been just as quick in cooking up some sense of normalcy. Here, we’ve rounded up nine options for fancy feats and festive fare this weekend.
Read MoreWhat better way to end a meal than with fried dough? Plus, Rémy Couture’s doughnuts reign supreme on the list of Montreal pastries. Contestants for the city’s doughnut hall of fame are the bacon and bourbon, cheesecake, and Homer Simpson varieties. A DIY box is available for takeout.
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This Bernard Street gem brings flavours from Bangkok and beyond. It churns out street food staples like pad thai, creamy coconut curry and pad see ew for meat eaters and vegans looking for a colourful nosh. Available for takeout and delivery through DoorDash and UberEats.
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This casual BYOB turned street-food-and-ice-cream-spot over the summer has gone back to cooking up the French bistro specialities the Plateau darling is known for. The takeout-only menu changes weekly, but this week’s fancy fare (for two or four) includes a candied lemon cornish chicken roast, gratin dauphinois and a dark chocolate and salted caramel pie. Order by phone or via DM, on Instagram or Facebook.
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To please the refined sweet tooth, Sonya Sammut founded Sachère Desserts, a catering company that highlights her impressive baking skills and undeniable good taste. Her delicious and Instagrammable desserts — hello, pumpkin caramel pie — are available for takeout and delivery.
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Enjoy Agrikol’s soulful vibe with Caribbean creations like plantains, griot and oxtail. The full menu, including some new dessert options (think: upside down pineapple cake with spiced rum syrup and a Haitian hot chocolate) are available for takeout and delivery via DoorDash, UberEats, SkipTheDishes and CHK PLZ.
The Milton-Parc favourite and one of the city’s very first wine bars is still going strong 16 years in. Elevating Friendsgiving to new foodie heights, the late-night craving go-to address is boxing up deluxe aperitif kits and exclusive wines to be enjoyed at home with a friend (just one). Takeout only.
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This Italian Old Montreal white-table-cloth-and-fine-china restaurant has been gushed over for years. Experience Graziella’s old school Italian sophistication with its Thanksgiving family special. Place your order online for pick-up.
Bar George’s lavish Thanksgiving dinner is nothing short of a Disney movie banquet — minus the talking teacup. The several-course meal prepared by Le Mount Stephen’s posh restaurant, known for its Québécois take on British fare, has put together a buffet of foie gras torchon, spicy pork sausage, fine cheeses, and more. Takeout only.
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The deadline for ordering Burgundy Lion’s Thanksgiving Sunday roast may have come and gone, but that doesn’t mean the beloved British pub can’t still deliver the comfort you need this weekend. Mac and cheese, prime roast beef poutine, and traditional English sticky toffee are all available for takeout and delivery.
Also featured in:
What better way to end a meal than with fried dough? Plus, Rémy Couture’s doughnuts reign supreme on the list of Montreal pastries. Contestants for the city’s doughnut hall of fame are the bacon and bourbon, cheesecake, and Homer Simpson varieties. A DIY box is available for takeout.
This Bernard Street gem brings flavours from Bangkok and beyond. It churns out street food staples like pad thai, creamy coconut curry and pad see ew for meat eaters and vegans looking for a colourful nosh. Available for takeout and delivery through DoorDash and UberEats.
This casual BYOB turned street-food-and-ice-cream-spot over the summer has gone back to cooking up the French bistro specialities the Plateau darling is known for. The takeout-only menu changes weekly, but this week’s fancy fare (for two or four) includes a candied lemon cornish chicken roast, gratin dauphinois and a dark chocolate and salted caramel pie. Order by phone or via DM, on Instagram or Facebook.
To please the refined sweet tooth, Sonya Sammut founded Sachère Desserts, a catering company that highlights her impressive baking skills and undeniable good taste. Her delicious and Instagrammable desserts — hello, pumpkin caramel pie — are available for takeout and delivery.
Enjoy Agrikol’s soulful vibe with Caribbean creations like plantains, griot and oxtail. The full menu, including some new dessert options (think: upside down pineapple cake with spiced rum syrup and a Haitian hot chocolate) are available for takeout and delivery via DoorDash, UberEats, SkipTheDishes and CHK PLZ.
The Milton-Parc favourite and one of the city’s very first wine bars is still going strong 16 years in. Elevating Friendsgiving to new foodie heights, the late-night craving go-to address is boxing up deluxe aperitif kits and exclusive wines to be enjoyed at home with a friend (just one). Takeout only.
This Italian Old Montreal white-table-cloth-and-fine-china restaurant has been gushed over for years. Experience Graziella’s old school Italian sophistication with its Thanksgiving family special. Place your order online for pick-up.
Bar George’s lavish Thanksgiving dinner is nothing short of a Disney movie banquet — minus the talking teacup. The several-course meal prepared by Le Mount Stephen’s posh restaurant, known for its Québécois take on British fare, has put together a buffet of foie gras torchon, spicy pork sausage, fine cheeses, and more. Takeout only.
The deadline for ordering Burgundy Lion’s Thanksgiving Sunday roast may have come and gone, but that doesn’t mean the beloved British pub can’t still deliver the comfort you need this weekend. Mac and cheese, prime roast beef poutine, and traditional English sticky toffee are all available for takeout and delivery.
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