Most agree — there’s nothing quite like a stellar loaf of bread. Lucky for Montrealers, the city has no shortage of bakeries, with many churning classic, crusty French baguettes and others focused on sourdough slices or more inventive creations with unexpected fillings. From heavy hitters like Guillaume and Hof Kelsten, to a neighbourhood gem like Joe La Croutê or newer arrival Miette, you’re often no more than a couple blocks away from something special — and can even let your nose be the guide.
Looking for croissants? There’s a guide just for those over here — and then a whole other guide for other sweet baked goods.
Quebec has temporarily closed indoor dining rooms to mitigate the spread of the coronavirus. For updated information and regulations, please visit the official sites of the Quebec government and Montreal’s public health authority (Santé Montréal).Read More