Home of the donair (the East Coast answer to doner kebab), bountiful seafood platters, and a surprisingly robust wine and cocktail scene, Halifax isn’t just the largest city in the Maritimes — it’s also a dining and drinking destination. With some of the best seafood in the country and a prodigious craft cider and beer scene, there’s more than deep-fired fish in the coastal capital.
In the North End, you’ll find nationally acclaimed restaurants, cocktail bars, and great burgers. Or head down bustling Barrington Street or Spring Garden Road, where offerings range from classic Italian bistros to Spanish tapas bars. The much-appreciated late-night eats at Pizza Corner or pub-style fish and chips, eaten to the tune of live trad music at one of the dozens of Irish pubs.Read More