Call it the shapeshifter extraordinaire of Montreal's food scene: brunch, one can reasonably posit, has undergone a sea change over the last decade. In a city that was once diner or bust, brunch is now less of a black sheep and more a regular, and important, part of a restaurant's repertoire. While still far from Portland or Brooklyn territory, Montreal feels more and more like a brunch town these days. With that, we present the inaugural Montreal brunch heatmap— in no particular order.