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Montreal Restaurant Openings

St-Henri Lands a New Italian Restaurant and Wine Bar That ‘Just Happens to Also Be Plant-Based’

A New Rooftop Terrasse Is Serving ‘Pho-Tine,’ Polished Drinks, and Old Montreal Views

Kampot Peppers Inspire Boisbriand’s Newest Southeast Asian Restaurant

Fiery Chongqing-Style Hot Pot Arrives on Crescent Street

The Pros at Damas Debut a Syrian Street Food Counter — and More March 2022 Openings

Meet Paname, the Promising New Restaurant Reimagining French Bistro Classics in Verdun

The Graziella Crew Will Ply You With Italian Goods All Day Long at Their New Multipurpose Space

Le Petit Vibe Leaves Côte-des-Neiges and Makes Its Way to Downtown Food Hall Le Central

A New Sandwich Counter Merges Filipino Flavours With International Breads in Downtown Montreal

All the Restaurants, Food Counters, and Bars That Opened in Montreal Last Month

A New Village Spot Goes All-In on Avocado Toast

Tran Cantine Brings Its Banh Mi, Chicken Broth Pho, and New Grocery Line to Mile-Ex

An Oyster-Shucking, Pizza-Making Wine Bar Lands in Old Montreal

Fish Stew in Chinatown, Roman Pizza on St-Zotique, and Other Recent Montreal Restaurant Openings

Mile End’s New Greek Spot Dishes Spanakopita, Pastitsio, Paximadia, and More

Legendary Montreal Steakhouse Moishes Is Slated to Reopen by Square Victoria in Fall 2022

One-Time Downtown Dining Institution Le Piment Rouge Is Being Revived — in Park Ex

Ugo Pizzeria Prepares to Open, Bringing Roman Slices to Cité du Multimédia 

Meet Gia, the Hot New Italian Restaurant Grilling Out of a Saint-Henri Heritage Space

Ketiw, a New Cambodian Sandwich, Noodle, and Grocery Shop, Is Headed to Verdun

Another Dumpling Joint Drops in Shaughnessy Village

St-Laurent Mainstay Champs Reopens Under New Ownership That Wants to Dispel Sports Bar Stereotypes

A New Chinatown Restaurant Incorporates Japanese Ingredients Into Classic Italian Dishes

Chef Anita Feng Opens a Spicy New Takeout Counter and Grocery Store in La Petite-Patrie

There Are Suddenly Two New Spots for Cajun-Style Seafood Boil in the West Island

Classic Steak Frites and On-Trend Espresso Martinis Head to Little Burgundy at Mignon

The Pasta Pros Behind Villeray’s Moccione Open a Neighbourhood Pizza Joint

NDG’s New Fast Food Restaurant Crusty’s Is a Study in Excess

Montreal Gets Yet Another Spot for Phallic Waffles

A New Pastry Shop Specializing in Hungarian Chimney Cake Springs Onto the Plateau

Pizza Al Taglio Arrives in the Latin Quarter, All-Day Brunch Goes to Time Out — And Other Openings

Portuguese Chicken Institution Romados Officially Reopens Its Doors